Can I use compost as a mulch?

Can I use compost as a mulch is not something we should worry too much about; both are important in the organic garden and can be utilised interchangeably. The range of benefits go far beyond the new buzzwords; wellness, finances and lifestyle.

During autumn and winter, gardens are full of dead leaves; they are perfect for keeping weeds down and the roots of your plants moist. The prunings of ginger, hydrangeas and many other plants also must be considered. A decision needs to be made on how best to dispose of them. Don’t send them to the dump. They are a veritable store of nutrients for your soil.

You can use compost as a mulch but it will be less effective than dry autumn leaves for keeping the roots of your veggies moist.

As inexperienced gardeners just starting out, we put everything into the compost heaps; that wasn’t bad but we began to appreciate that there are other factors to consider. The first is prunings that have sharp barbs like roses and bougainvilleas. We soon realised they should not go into the general pile; decay is slow and you can do serious damage to your fingers.

Mulched broad beans also known as favas.Mulch keeps the shallow roots of broad beans from drying out

Long thin branches from pruning say the plum trees make it very difficult to turn your pile. So we started what we called the “rough compost heap.” It gets little attention and you only delve into it with gloves on. Often it will only produce usable humus after a year or more; it's perfect for planting pumpkins and butternut.

The other option for rose prunings is a raised compost bed; it is a permanent structure that doesn't need to be opened for ten or more years .

A sunken pit is the start of a raised garden bedRose prunings can go into a raised compost bed

Then you end up with a raised garden bed like this; it's a permanent structure. These zucchini squash plants appear to be on steroids.

Raised garden bed with zucchini squash

At the end of winter and before the rains start is when we open our heaps and spread the friable material. Shoving barrows of heavy, wet compost around the garden is a thankless task. But there again, one such pile is designated for pumpkins and butternut; it is left intact until the fruit has been harvested in autumn.

The members of the pumpkin family in general are very heavy feeders; dropping the seeds directly into a compost heap is ideal.

Then you get monsters like this; the taste was fantastic. Just compare it with a commercial butternut.

Monster butternut squash.

Most heaps take at least four months to turn garden and kitchen waste into usable compost; and often longer. Our introduction to worm farms changed all that; they break down the fibrous material much more quickly adding other unique nutrients.

Mulching

And finally with the price of water rising so dramatically we started to think about mulching. Dry autumn leaves are perfect for placing around our veggies, hindering the weeds too.

Mulch really is a mini heap though the leaves do break down more slowly; that is both a benefit and detracts. The humus will not be available as quickly as that from composting or worm farms. One other huge blessing is that the heavy mature "black gold" does not need to be barrowed around the garden; it’s produced in situ.

Can I use compost as a mulch? Yes, but dead autumn leaves are more effective.

Young broad beans.

We also put down large pieces of cardboard below the mulch; I was against the idea initially but now am convinced. One finds many earthworms beneath the sheets; if they don’t mind, then it cannot be all bad. It is devoured in a very short time and really helps with the weeds.

So it’s not a debate about whether to compost or mulch. We still build many heaps, though they are smaller and especially in winter spread dry leaves between as many plants as we can; it really saves a lot of water and work.

Since we started mulching in earnest this winter we have the most spectacular crops of greens, peas and broad-beans.



"In the face of extraordinary and unsettling transition, perhaps turn to ways of wisdom that cultivate intuition, patience and ingenuity."

- Rev Cameron Trimble



Fruit all year round.

Growing a mound of tasty, nutritious food in your own garden really is possible. As an aside I have a new project this year; can I grow and enjoy fresh fruit every single day? It is now three months and it gets the thumbs-up, actually with ease. It is August as I write; we have gooseberries, citrus and avocados galore.

Soon there will be mulberries and many others; last month we still were enjoying peppadews and tamarillos. It has not been difficult but then we don’t spend hours watching TV and browsing social media.

Spring is the season to get your potatoes, beans seeds and heaps of different greens into your garden; dig up some lawn if need be. Perhaps start with a row of spinach[2].

Surplus fruit is either frozen or preserved as jellies; or fermented into mead.[3]

Can I use compost as a mulch?

Can I use compost as a mulch is a question to be considered every autumn; where does this fit in with wellness, finances and lifestyle?

So yes, it's true. In our eighth decade both the good wife and I are extremely well and take no chronic medication; with very few aches and pains but we are both needing new spectacles. We spend little money on food. The lifestyle at our green home is without equal. We envy no one and look forward to each day in our dotage with pleasure.

What food do we buy? Whole grains in bulk, dairy products and small amounts of chicken or organic meat is where most of it goes. Selling 100% flour and natural-honey at the farmers' market brings in a tidy little income.

50kg bags of wheat for our wholemeal bread.


"The 2019 study found that emissions associated with food accounted for about 13% of total consumption-based gases in C40 cities and of that, 75pc stems from animal products."

- Daily Maverick



Moving to what we call Cyan Zone standards, good for both our health and that of the planet, is what it's been about. Is it time to get more protein from legumes? Then plant green beans and peas. The debate about compost or mulch is neither here nor there.

Holy potatoes

Getting enough soil to heap up potatoes can be problematic. This year we trucked in 17 loads of alter-flower compost from the local church; it was unused for decades and had become an eyesore. It was the perfect mulch for our spuds; what a crop, we anticipate nearly a ton from an ordinary suburban garden.

Urban farming potatoesPotatoes mulched with alter-flower compost

New potatoes are not fattening; they contain a large amount of resistant starch that is not turned into glucose. Instead it passes on to feed the microbiome in the colon. Despite often having spuds three times a day for over a month, neither of us have put on an ounce.

Best potato latkes recipe everLatkes made from new potatoes are not fattening

Wellness, finances and lifestyle

We started this page with the new buzzwords; wellness, finances and lifestyle. Organic gardening delivers amply in all three domains.



"There is increasing evidence that exposure to plants and green space and particularly to gardening, is beneficial to mental and physical health."

- Clinical Medicine (PMC6334070)



It's not simply anecdotal that neither the good wife or I take any chronic medication; in the second half of our eighth decade. The research confirming our assertions is emphatic.

Our green garden produces well in excess of R100,000 of food annually. Just the potato crop this year would retail for over ten thousand rand; much is given to friends and donated to the poor.

Just turning the compost heap is wonderful exercise; it should enthuse one over that from any gym or pounding down the streets. A vitamin D deficiency is being described as the most serious pandemic on the planet; gardeners get more than enough of the nutrient[5]. Always wear a hat.



"The major cause of vitamin D deficiency is the lack of appreciation that sun exposure in moderation is the best source of this important nutrient for most humans."

- American Journal of Clinical Nutrition



Building a compost heap BRLExercise, good food and sunshine

Can I use compost as a mulch? Yes, you can but don't fuss too mulch. Your plants are incredibly versatile.


Newsletter

Our newsletter is entitled "create a cyan zone" at your home, preserving both yourself and Mother Earth for future generations; and the family too, of course. We promise not to spam you with daily emails promoting various products. You may get an occasional nudge to buy one of my books.

Here are the back issues.

  • Lifestyle and ideal body weight
  • What are ultra-processed foods?
  • Investing in long-term health
  • Diseases from plastic exposure
  • Intensive lifestyle management for obesity has limited value
  • A world largely devoid of Parkinson's Disease
  • The impact of friendly bacteria in the tum on the prevention of cancer
  • There's a hole in the bucket
  • Everyone is talking about weight loss drugs
  • Pull the sweet tooth
  • If you suffer from heartburn plant a susu
  • Refined maize meal and stunting
  • Should agriculture and industry get priority for water and electricity?
  • Nature is calling
  • Mill your own flour
  • Bake your own sourdough bread
  • Microplastics from our water
  • Alternative types of water storage
  • Wear your clothes out
  • Comfort foods
  • Create a bee-friendly environment
  • Go to bed slightly hungry
  • Keep bees
  • Blue zone folk are religious
  • Reduce plastic waste
  • Family is important
  • What can go in compost?
  • Grow broad beans for longevity
  • Harvest and store sunshine
  • Blue zone exercise
  • Harvest and store your rainwater
  • Create a cyan zone at your home

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Address:

56 Groenekloof Rd,

Hilton, KZN

South Africa

Website:

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